RECIPE OF THE WEEK
Jalapeño, Lime, Honey and Coriander Lamb Shoulder
Source: Meat & Livestock Australia www.beefandlamb.com.au
COUNTRY LIFE
Serves six.
Ingredients:
1.4 kg lamb shoulder, bone in 1 tbsp olive oil 2 cloves garlic, finely chopped 1 jalapeño, seeded, finely chopped zest and juice of 2 limes 2 tbsp honey 1⁄2 bunch coriander leaves and stems, finely chopped 2⁄3 cup vegetable...
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